ARABICA AND ROBUSTA
two species, six varieties, one difference
MATCHA GRADES
ceremonial, premium, culinary — what is behind the words
SPIRIT HOMELANDS
where the law lets Scotch, bourbon, cognac and tequila be made — seven spirits, three scales of place: a country, a part of one, a drawn zone
SPIRIT RAW MATERIALS
what the law lets whisky, rum, brandy and tequila be distilled from — ten spirits, seven raw materials, two regulations
YELLOW TEA
yellowing under a cover · the step no other tea has
FIRST FINGER FOODS
the size, the softness and the shape of a piece for a baby who feeds themselves, by the NHS guidance
CULINARY KNIFE CUTS
julienne, brunoise, bâtonnet and the family of dice — the Culinary Institute of America dimensions, drawn to true scale
NEAPOLITAN PIZZA DOUGH
four ingredients in the proportions written into an EU regulation
POUND CAKE
four equal weights — a recipe whose name is its ratio
PROTEIN IN FOODS
grams per 100 g · animal and plant · and the state each one was weighed in
RED CABBAGE pH INDICATOR
the purple juice that changes colour: acid or base, without asking a book
PLASTIC RESIN CODES
the seven codes on the bottom of an article per ASTM D7611: which resin each number names and what it means for sorting